Valentine’s Day Menu Ideas

  • Caribbean Tapas – grilled coconut chicken tenders and fresh pineapple with dipping sauce
  • Escalopes of salmon with champagne and chive sauce with lemon cous-cous and glazed carrots
  • Heart-shaped lemon brulee tarts

Anniversaries and Special Birthday Menu Ideas

  • Sundried Tomato and mozzarella crostinis
  • Shrimp and fennel risotto served with a mixed green salad
  • Mascarpone filled crepes with balsamic strawberries