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Turkey Styles

  • Italian Style – Roast Turkey with proscuitto-hazel crust. Stuffing with proscuitto and parmesan with gravy
  • Caribbean Style Roast Turkey with fruit glaze or jerk rub turkey. Stuffing with rice and fruit with gravy
  • Traditional style – rubbed with herbs and garlic. Stuffing with apple/celery smoked ham with apple cider gravy


Mashed potatoes

  • with green onions
  • with roasted garlic
  • with herbs/cheese

Vegetables (choice of two)

  • Herb roasted vegetables
  • Roasted Pumpkin with feta cheese
  • Roasted yams with citrus/coriander butter
  • Brussel Sprouts with balsamic and Proscuitto


  • Caramel coated pumpkin flan
  • Pumpkin cheesecake with ginger nut crust