Turkey Styles Italian
Style - Roast Turkey with proscuitto-hazel crust. Stuffing
with Italian sausage and parmesan with gravy
Caribbean
Style Roast Turkey with fruit glaze or jerk rub turkey.
Stuffing with rice and fruit with gravy
Traditional
style – rubbed with herbs and garlic. Stuffing with apple/celery
smoked ham or sausage apple cider gravy
Relish Pickled
red onion/cranberry relish or Cranberry
sauce with marmalade/ cinnamon or Cranberry
and Orange relish
Mashed potatoes with
green onions with
roasted garlic with
herbs/cheese
Vegetables (choice of two) Herb roasted
vegetables Roasted Pumpkin
with feta cheese Balsamic Roasted
Acorn Squash Roasted yams
with citrus/coriander butter Brussel Sprouts
with balsamic and Proscuitto
Dessert Trifle with
roasted apples, pears and pumpkin-caramel sauce Maple-pecan pie Caramel coated
pumpkin flan Pumpkin cheesecake
with gingernut crust
Italian
Style - Roast Turkey with proscuitto-hazel crust. Stuffing
with Italian sausage and parmesan with gravy