Gallery Links Kudos Contact Us Home   Private Chef Service Drop Off Service Special Events Menus   Brunch   Full Dinner   Drop Off Menu   Drop Off BBQ   Cocktail Party Food   Holiday Sampler   Wedding Sampler DROP OFF MENU Hors d’Oeuvres Garlic, Brie, Tomato Dip with French Baguette Cream Cheese Roll filled with Smoked Oysters and Horseradish served with Whole meal Crackers Tropical Spicy Salsa with Nacho Chips Antipasto Platter Starters Salads are always served with fresh homemade dressing Caesar Salad, Garden Salad with Raspberry Vinaigrette, Greek Salad, Fresh Greens with Tropical Fruits, etc. Soups Soups are always homemade with the freshest vegetables available. Spicy Cream of Pumpkin Soup, Broccoli & Gruyere Soup, Black Bean soup, Carrot & Coriander Soup Entrees Plump 8 oz chicken breast with a choice of sauces: Spicy Mango, Thai Curry, Cajun Sauce or Parmesan with Sun-dried Tomatoes Italian Sausage or Mushroom and Spinach Lasagna Beef in Beer Casserole, with Creamy Mashed Potatoes Bow Tie Pasta with Hazelnut Sauce Cajun Shrimp (or Chicken or both) Pasta Coq au Vin Desserts Key Lime Pie Chocolate or Lime Mousse with Tuiles White Chocolate Brownies Pina Colada Cheesecake